A grounded conversation about trees, farms, food habits, and the community ties between them.
Agroforestry comes through as a practical rethink of what a farm can be, from home gardens and neighborhood foraging to larger working acreage.

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Organic farming, sustainability and equitable food systems. For those who care about food, where it comes from and how it's grown. Brought to you by the Massachusetts chapter of the Northeast Organic Farming Association (NOFA/Mass).
Barn exit signs belong in your food story too, if you care who keeps farms running.
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Short reviews from the PlayNext desk, based on the episodes we processed.
A grounded conversation about trees, farms, food habits, and the community ties between them.
Agroforestry comes through as a practical rethink of what a farm can be, from home gardens and neighborhood foraging to larger working acreage.
A grounded discussion of farm labor, seasonal staffing, and how younger people first find their way toward agricultural work.
The NOFA Podcast treats farm labor as a practical question of structure, timing, and continuity. This episode looks at the different ways farms bring in and keep the people needed to do the work, from smaller market gardens to larger commercial operations.
A grounded NOFA conversation on farmworker resources, safety planning, and communication around H-2A work.
Farm Workers approaches farmworker support as a matter of safety, access, and clear communication. The NOFA podcast moves from resources for visa-holding and undocumented workers into the plain details that decide whether a farm is ready when something goes wrong.
A grounded episode on soil health, mushroom growing rooms, and the shared learning that helps growers work better together.
Soil health is treated here as a practical question rather than an abstract ideal. The episode ties it to carbon sequestration, erosion management, bioremediation, nutrient access, food quality, and the financial realities of production, then finds its clearest footing with…
NOFA's winter conferences become a grounded portrait of the relationships behind organic agriculture.
NOFA Podcast uses voices from NOFA's in-person winter conferences to sketch the working community around organic agriculture and environmental sustainability.

Food security starts in the soil.


Particle accelerators, compost piles and Queen's guitarist, all explained.

Steven Novella and a rotating panel dissect weekly science news and debunk pseudoscience claims.


NOFA Podcast’s Tony Kinnett frames agroforestry as everything from home gardens and neighborhood foraging to 100-acre operations, with NOFA chapters, PASA, and MAFCA reaching about 70,000 potential listeners.
Liz Henderson says H-2A workers can arrive in debt because recruiters charge “thousands of dollars” and the farmer may only pay part of the travel.
NOFA Podcast episode "Farm Workers & Resources PART 1" brings together Tony Knapp, John Lima, Jody Beloit, Sarah Riegler, Beth Holtzman, Alun Pikshan Atuhil, and Liz Henderson to discuss farm labor, hiring, and retention across the Northeast.
NOFA Podcast brings Tony Kinnett together with Ruben Paria, Jake Tullius, and William Padilla-Brown around soil health, microbiometers, and mushroom cultivation.
Tony Kinnett frames NOFA's Winter Conference as a gathering of voices from New York, Vermont, Connecticut, and New Jersey, with chapters using workshops, lunches, and keynote conversations to reconnect.
An interview with Julie Rawson about compaction mitigation methods and three decades of experience running an organic farm.
Interview with Dan Kittredge about soil health, organic farming practices, and the Bionutrient Meter for measuring food nutrient density.
Farmer Noah Kellerman discusses strategies for closing nutrient cycles on his organic farm to reduce environmental impact.
This episode discusses growing mushrooms at home, featuring an interview with mushroom expert Willie Crosby.