Tomfoolery and Hullabaloo Podcast | Family-Friendly Stories, Clean Comedy, and Curious History · Sarah West Sigmon , Scott Fooshee

Tomfoolery at the Alamo! A clean comedy adventure through one of America's oldest cities

·1 hr 11 min

The show opens with both hosts glad to be back in studio. They settle on San Antonio as the place they want to talk about. It is a city they both know well. Scott says he would call Del Rio home now because he has lived there the longest. He still says San Antonio is where he grew up. The Air Force moved his family there when he was in seventh grade. He stayed until he enlisted. The other host says her roots run deep there too. Her grandparents were both from San Antonio. They grew up in separate parts of the city. They lived very different lives. That family background gives the whole conversation its shape. The city is not treated like a map entry. It feels like a place measured in childhood, relatives, and memory. They talk about places they know and the city’s historic landmarks. One stop is a tiny adobe building tied to the Spanish governor’s palace. They laugh at how small it really is. The furniture is carved and beautiful now. Even so, the place still feels more like a little house than a palace. The hosts keep teasing the word itself. Then they turn to the chili queens of San Antonio. They describe the women who set up outdoor chili stands in the plazas near the Alamo. Those stands served chili con carne, tamales, and other traditional dishes. Each woman had her own recipe and her own regular customers. The hosts like the way the tradition feels both old and familiar. They compare it to an early version of food trucks. The discussion also circles through the city’s food history. They note that Church’s Chicken began as a tiny chicken place across from the Alamo. The episode lingers on how local business and local culture grew side by side. It also carries a sad edge. The chili queens were eventually pushed out of the plazas. The official reason was food sanitation. The hosts suspect money and politics were closer to the real story. Even so, they keep the tone warm rather than bitter. The episode stays rooted in affection for the city. It treats San Antonio as a place of stories, family memory, and stubborn local character. The hosts end by thanking listeners and inviting them back for more.

As heard by us

A conversational tour of San Antonio that blends local history, family memory, and food lore.

This episode turns San Antonio into a personal road trip, with the Alamo, old plazas, and food history folded into the hosts' memories of growing up and living there.

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Why you'd press play

For a San Antonio tour with jokes, memories, and local pride.

Read the full recommendation in PlayNext →

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