The Producers, a Food Podcast. · A Deep in the Weeds Production

Narie Preston (Wot’s Ya Caper) - growing, picking and processing

·20 min·1 clip

Nari tasted lemon caper sauce, asked 'what are these green things?' and ended up buying a caper farm the next day.

Nari Preston shares how a chance dinner led her to buy a caper farm in Victoria, detailing the challenges and joys of growing, processing, and marketing capers. She explains the plant's lifecycle, their hands-on farming methods, and her mission to make capers a household staple through education and a planned recipe book.

Listen to the show on

Apple Podcasts Spotify

Play clips from this episode More from The Producers, a Food Podcast.