
The Forum · BBC World Service
Feeding the world and the Green Revolution
April 20, 2024·49 min·3 clips
CRISPR gene editing has reduced a probable carcinogen in bread by 90% in field trials, Professor Nigel Halford reveals.
As heard by us
A clear, human-scaled account of how the Green Revolution depended on better seeds, local adaptation, and the systems that move food.
Feeding the world and the Green Revolution brings a huge agricultural story down to the scale of ordinary lives, opening with listeners who grow peppers, avocados, and other crops before moving into wheat yields, plant research, fertilizer, irrigation, machinery, storage, and…
Why you'd press play
You want the story of growing food, starting with a few pots and an apartment.
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