
Europeans didn't fear potatoes—they loved them because they were filling and avoided taxes.
As heard by us
Poppy O'Toole gives potatoes a funny, field-level tour through crispness, crop choices and full Potato Queen conviction.
Poppy O'Toole brings a properly greedy sort of authority to this potato episode, arriving as chef, cookbook author and self-declared Potato Queen, with TikTok crispiness, clotted cream roast-potato excess and a bruising turn on Mastermind all folded into the setup.
Why you'd press play
For when you want potatoes with personality and actual farm detail.
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