On the House: The Household Management Science Insights Podcast · Life Management Science Labs
Aakanksha Bhatia: Eco-Cooks Unite — Transforming Leftovers and Reducing Waste | On the House #63
·1 hr 13 min·2 clips
My research found that 90% of people had no idea how much food they were actually wasting.
As heard by us
Food waste gets easier to tackle when labels, habits, and kitchen prompts line up.
It frames food waste as a problem of daily habits and plain reading, with Gabriella Jastra and Akansha Bhatti walking through how people shop, what best before and used by labels mean, and how leftovers can stay in use.
Why you'd press play
You want to make leftovers easier to use before they become waste.
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