
Greg and the hosts taste-test a $90 monk-made Chartreuse against a $25 Luxardo substitute in a classic cocktail.
As heard by us
A chartreuse-versus-substitute tasting opens into a candid, easygoing hangout.
The episode starts with a tasting problem around a Last Word, as Greg and the hosts weigh chartreuse against Luxardo's substitute and the original.
Why you'd press play
For when you want chartreuse talk that spills into a post-show side conversation.
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